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Cocktail menu

COCKTAILS

木漏れ日~ Komorebi
(White sangria) moscato spinas, yuzu, sake, passion fruit, dry vermouth, jasmine, mango, elderflower tonic
紫 ~Murasaki
Japanese gin, coffee infused sweet vermouth blend Campari, orange bitter, 3 cent cherry soda
侘寂 ~wabi-sabi
Tequila silver, pergamot, yuzu, lime cucumber, ginger, cardamom, pineapple, grapefruit bitters
月見 ~Tsukimi
vodka, mandarin purée , caramel , lime, jasmine & lemon foam
Hermosa manini
Pisco, passion fruit, rhubarb, litchi, raspberry, rose, lime, orange cream bitter
Mamacita
Blend of three different style of rum, Campari pineapple, mango, cardamom, lime, aromatic bitter
Serendipia
Pisco, overproof rum, falernum, mandarine , ginger , honey, lime, elemakule tiki bitter
Ahumado
Blend of three different style of whiskey, sage, caramel, lemon